We invite you to experience The Royal Crescent Hotel & Spa as a wedding venue and view the magical walled garden new for Spring whilst meeting some of the industry’s ﬁnest suppliers.
View a collection of our show stopping gowns, fabulous demonstrations by Master Mixologist Orlando and taste an array of mouth-watering food created by accomplished Executive Head Chef David Campbell.
Brides will receive a luxury gift bag when attending the event.
Date & Time: Sunday 24th April 2016, 11.30am till 4pm
For more information please contact our events team on 01225 823333 or email email@example.com